Wirawan, I.W.E. et al. 2026. The Study of Fermentation Process of Vegetable and Fruit Waste Originated from Kintamani Traditional Market . Jurnal BETA (Biosistem dan Teknik Pertanian). 9, 2 (Feb. 2026), 268–279. DOI:https://doi.org/10.24843/JBETA.2021.v09.i02.p14.