TARI, Dewa Ayu; KENCANA, Pande Ketut Diah; GUNADNYA, Ida Bagus Putu. Influence of Drying Temperature and Drying Time on Characteristics of Dry Cocoa Beans (Theobroma Cacao L.). Jurnal BETA (Biosistem dan Teknik Pertanian), [S. l.], v. 11, n. 1, p. 237–244, 2026. DOI: 10.24843/JBETA.2023.v11.i01.p24 . Disponível em: https://ejournal3.unud.ac.id/index.php/beta/article/view/2787. Acesso em: 19 feb. 2026.