SEPRIANI, Ni Wayan Diana; PUDJA, Ida Ayu Rina Pratiwi; SETIYO, Yohanes. Cooling Techniques with Concentration of Dry Ice and Long Cold Storage Time on the Quality of Chinese Cabbage . Jurnal BETA (Biosistem dan Teknik Pertanian), [S. l.], v. 11, n. 2, p. 325–335, 2026. DOI: 10.24843/JBETA.2023.v11.i02.p10. Disponível em: https://ejournal3.unud.ac.id/index.php/beta/article/view/2789. Acesso em: 19 feb. 2026.