SAPUTRI, Chyntia Wulandari Eka; PUDJA, Ida Ayu Rina Pratiwi; KENCANA, Pande Ketut Diah. Effect of Cold Storage Time and Temperature Treatment on Quality of Cauliflower(Brassica oleracea L. var. botrytis). Jurnal BETA (Biosistem dan Teknik Pertanian), [S. l.], v. 8, n. 1, p. 138–144, 2019. DOI: 10.24843/JBETA.2020.v08.i01.p17. Disponível em: https://ejournal3.unud.ac.id/index.php/beta/article/view/2835. Acesso em: 19 feb. 2026.