Wirawan IK, Kencana PKD, Utama IMS. Effect of Temperature and Drying Time on Chemical Characteristics and Sensory of Tabah Bamboo Leaf Tea (Gigantochloa nigrociliata BUSE-KURZ)v. JBETA [Internet]. 2026 Feb. 3 [cited 2026 Feb. 19];8(2):249-56. Available from: https://ejournal3.unud.ac.id/index.php/beta/article/view/2424