(1)
Prolong the Freshness of The Gerbera Cut Flowers (Gerbera Jamesonii) With The Utilization of Sugar and Vinegar (Acetic Acid) Using Holding Technique. JBETA 2022, 10 (1), 111-120. https://doi.org/10.24843/JBETA.2022.v10.i01.p23.