“Drying Characteristics and Physical Properties Of Dried Red Ginger Powder (Zingiber Officinale Var.Rubrum) With Variations Of Slice Thickness And Drying Temperature”. 2026. Jurnal BETA (Biosistem Dan Teknik Pertanian) 9 (2): 148-58. https://doi.org/10.24843/JBETA.2021.v09.i02.p01.