I Wayan Adithyadharmma Asmara Putra, and Luh Putu Mirah Kusuma Dewi. “ANTHOCYANIN ISOLATION METHOD OF RED DRAGON FRUIT (Hylocereus polyrhizus): A REVIEW”. Journal Pharmaceutical Science and Application, vol. 6, no. 2, Dec. 2024, pp. 80-88, doi:10.24843/JPSA.2024.v06.i02.p04.