Putu Widya Indra Astuti. Transformasi Kedelai Menjadi Superfood: Rahasia Nutrisi, Bioaktif, dan Manfaat Kesehatan Tempe: From Soybeans to Functional Food: Nutritional Transformation, Bioactive Compounds, and Health Potential of Tempeh. MITP [Internet]. 2026 Mar. 30 [cited 2026 Jul. 2];13(01):08-16. Available from: https://ejournal3.unud.ac.id/index.php/pangan/article/view/3361