Design of Broccoli Traceability Website Based on Laravel Framework at BOS Fresh

Authors

  • Muhammad Dwi Prayoga Yunus Program Studi Teknik Pertanian dan Biosistem, Fakultas Teknologi PertanianUniversitas Udayana, Badung, Bali, Indonesia
  • I Putu Gede Budisanjaya Program Studi Teknik Pertanian dan Biosistem, Fakultas Teknologi PertanianUniversitas Udayana, Badung, Bali, Indonesia
  • I Gusti Ketut Arya Arthawan Program Studi Teknik Pertanian dan Biosistem, Fakultas Teknologi PertanianUniversitas Udayana, Badung, Bali, Indonesia

DOI:

https://doi.org/10.24843/JBETA.2024.v12.i01.p13

Keywords:

traceability, website, laravel, performance test

Abstract

Traceability is the capability to track the movement of products through the stages of production to distribution. Food industry regulations require traceability to be included as a criterion in quality control, which must be audited periodically. One participant in the retail industry, BOS Fresh, has obtained certification as a Self-Reliant Agricultural and Rural Training Center (P4S). One of BOS Fresh's products, broccoli, is highly demanded and has substantial transactions. The traceability system at BOS Fresh still has limitations in conveying information to consumers. The primary objective of this research is to develop a traceability website based on the Laravel Framework that is excellent, responsive, and accessible to users. The development of the traceability website employed the waterfall method, covering the design of use case diagrams, class diagrams, database, user interface, hosting, and culminating in white-box, black-box, and user acceptance testing. The admin user interface comprises multiple menu options, including login, data input, data update, data deletion, and QR code printing. Consumers are only granted access to a page for viewing data. Performance testing results of the white-box method, directly tested by the web developer, obtained an interpretation of "Valid" for testing the logical pathways within the programming. The black-box method, tested by the BOS Fresh admin, received an interpretation of "Successful" for testing all website features. Additionally, the user acceptance testing method, conducted directly by BOS Fresh consumers from general backgrounds, yielded an interpretation of "Very Satisfied" in assessing user satisfaction. Based on the test results, it can be concluded that the constructed traceability website operates with excellence, responsiveness, and user accessibility.

References

Dong, Y., Fu, Z., Stankovski, S., Wang, S., & Li, X. (2020). Nutritional quality and safety traceability system for China’s leafy vegetable supply chain based on fault tree analysis and QR code. IEEE Access, 8, 1–12. https://doi.org/10.1109/ACCESS.2020.3019593

Fauzan, R. M. (2008). Perancangan sistem pemesanan produk berbasis web pada CV. Hanif Niaga Group. Universitas Islam Negeri Syarif Hidayatullah.

Khusnah, A. (2018). Penggunaan sistem Radio Frequency Identification (RFID) dalam mendukung peminjaman pada Badan Perpustakaan dan Kearsipan Kabupaten Sidoarjo. Jurnal Pendidikan Administrasi Perkantoran, 6(2), 45–53.

Kurniasih, J. (2021). Sistem ketertelusuran digital: Perspektif teknologi dan keberlanjutan. Jurnal Dinamika Informatika, 12(1), 12–21.

Liani, I., & Saputro, A. (2019). Rancangan desain website responsif sebagai sarana informasi pada SMK PUSTEK Serpong. Jurnal IDEALIS, 2(5), 45–52. www.smk.pustekserpong.com

Ligar, B. (2020). Review pemanfaatan QR code pada ketertelusuran makanan (food traceability). Jurnal Ilmiah KOMPUTASI, 19(2), 286–294. https://doi.org/10.32409/jikstik.19.2.2864

Luthfi, F. (2017). Penggunaan framework Laravel dalam rancang bangun modul back-end artikel website Bisnisbisnis.ID. JISKa, 2(1), 10–18.

Meimaharani, R., & Laily, D. (2014). E-commerce goody bag spunbond menggunakan QR code berbasis web responsif. Jurnal SIMETRIS, 5(1), 23–30.

Murni, S., & Sabaruddin, R. (2018). Pemanfaatan QR code dalam pengembangan sistem informasi kehadiran siswa berbasis web. Jurnal Teknologi & Manajemen Informatika, 4(2), 55–63.

Pamuji, A. (2018). Strategi perbaikan uji coba struktural perangkat lunak pada metode white-box. Jurnal Informatika, 5(1), 33–40.

Patria, R. (2021). Alasan Laravel adalah framework terpopuler dan kelebihannya. Domainesia. https://www.domainesia.com/berita/laravel-adalah/

Priyatna, B., Lia Hananto, A., & Nova, M. (2020). Application of UAT (User Acceptance Test) evaluation model in Minggon E-Meeting software development. SYSTEMATICS, 2(3), 45–52.

Resman, K. I. K., Gunadnya, I. B. P., & Budisanjaya, I. P. G. (2020). Rancang bangun sistem informasi e-commerce penjualan ayam pedaging berbasis website di Kabupaten Manggarai Barat, NTT. Jurnal BETA, 9(1), 55–63.

Setiyani, L. (2021). Implementasi cybersecurity pada operasional organisasi. Seminar Nasional: Inovasi & Adopsi Teknologi, 1–10.

Soler, J., Boada, I., Prados, F., Poch, J., & Fabregat, R. (2010). A formative assessment tool for conceptual database design using UML class diagram. International Journal of Emerging Technologies in Learning, 5(3), 14–20. https://doi.org/10.3991/ijet.v5i3.1402

Sulaiman, I., Yusriana, & Muliawan, W. (2021). Building cocoa traceability system based on application and QR code. Jurnal Aplikasi Teknologi Pangan, 10(2), 101–110. https://doi.org/10.17728/jatp.7549

Suteja, B. R., & Harjoko, A. (2008). User interface design for e-learning system. Seminar Nasional Aplikasi Teknologi Informasi, 12–20.

Wedhatama, A. (2020, December 29). Bali Organik Subak company profile. BOS Fresh. https://www.baliorganiksubak.com/profile/

Yusriana, & Jaya, R. (2022). Digitalisasi sistem traceability dan keberlanjutan agroindustri pangan: Telaah kritis literatur. Jurnal Teknologi Industri Pertanian, 32(2), 146–156. https://doi.org/10.24961/j.tek.ind.pert.2022.32.2.146

Downloads

Published

2024-04-30

How to Cite

Yunus, M. D. P., Budisanjaya, I. P. G., & Arthawan, I. G. K. A. (2024). Design of Broccoli Traceability Website Based on Laravel Framework at BOS Fresh. Jurnal BETA (Biosistem Dan Teknik Pertanian), 12(1), 114–127. https://doi.org/10.24843/JBETA.2024.v12.i01.p13

Issue

Vol. 12 No. 1 (2024): April

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

License Term

All articles published in Jurnal Beta (Biosistem dan Teknik Pertanian)  are open access and licensed under the Creative Commons Attribution 4.0 International License (CC BY 4.0). This means that anyone is free to:

  • Share — copy and redistribute the material in any medium or format.

  • Adapt — remix, transform, and build upon the material for any purpose, even commercially.

However, this is granted under the following conditions:

  • Attribution — You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.

  • No additional restrictions — You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits.

By submitting an article to Jurnal Beta (Biosistem dan Teknik Pertanian), authors agree to the publication of their work under this open access license. The authors retain the copyright of their work, but grant Jurnal Beta (Biosistem dan Teknik Pertanian)  the right of first publication.

For more information about the CC BY 4.0 license, please visit the official website: https://creativecommons.org/licenses/by/4.0/

Most read articles by the same author(s)

<< < 1 2 3 4 5